Restaurant Locations Database

Get precise geographic information on more than 745,000 restaurant units in the U.S. and Canada. Customize your sales map using 125 different search criteria.

We cover:

  • 235,000 chain locations
  • 515,000 independent locations
  • 400,000 location owners
  • 130,00 Franchisee delineated locations

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Multi-Unit Headquarters Database

Get high-quality sales leads and contact information with a constantly-updated database that tracks more than 7,300 multi-unit concepts and company headquarters. All Chain HQ personnel are verified every 3 months.

We maintain:

  • 27,000 headquarters-based decision makers
  • 24,000 email addresses
  • 1,300 multi-concept companies
  • 3,600 unique brands
  • 400,000 locations

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Weekly Reports on New Openings

Get rock-solid, verified sales leads covering the latest new and pre-opening restaurants in your area. With a new restaurant opening every 9 minutes in the U.S., our weekly report puts you in the know about launches of new restaurants, bars and foodservice businesses.

We provide an average of 850 leads per week, categorized by:

  • Region
  • Service style
  • Cuisine
  • Size
  • Alcohol
  • And much more…

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Restaurant Lead Profiling

We help manufacturers, investors, risk managers, suppliers and restaurant owners pinpoint sales opportunities. Our tracking and implementation services include:

  • Focused lead funnel
  • Personal high level contact information
  • Food, Beverage, Ingredient, Category spend
  • Identify zones for hyper local marketing
  • Database and field representative integration
  • Profile mapping with our Whitezone Finder
  • Fragmented data merge and purge


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Research and Consulting

Customized Services Based on Customer Needs

Every company has different needs and different goals. Our research and consulting specialists use broad industry expertise, well-honed data skills and proprietary analytics to provide services based on your unique requirements. With more than 45 years of industry experience, we’re happy to provide support and advice on any aspect of the foodservice industry.


Just say NO to dead data

Our experienced research team keeps data fresh and up to date.

Let us prove it to you, get a free trial.

Call today,  914-591-4297.


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